Lord Honey Children, When I think of comfort food, I think of Mac-&-Cheese, but honey child have I added my twist on it, with a nice crunchy Tater chip topping, Hope y'all enjoy.
BBQ Tater Chip Mac & Cheese
Jason Smith, FNS
southerncountrybling.com
Serves 6-8
Ingredients:
2-cups uncooked shell pasta
4-TBSP butter
1-tsp powdered mustard
¾-block velveta-type cheese
2-cups whole milk or half & half
1-(8oz) bag BBQ potato chips
Salt & Pepper to taste
Directions:
· Cook pasta according to instructions. Drain and place bake in pan, add the butter, mustard and cheese, stir to melt the butter and cheese, then add the milk and stir.
· Pour into a baking dish.
· Crush the tater chips and sprinkle over top of mac & cheese.
· Bake for 15-20 mins or until bubbly around edges.
Tip: You can use any flavor of tater chips.
ENJOY!!!
Hi Jason,
I miss seeing you on Food Network so much! You just disappeared. I miss your hilarious humor and Southern charm. Any show you host or judge makes us all smile!